MUBAI Garam Masala is a blend of ground spices, originating from the Indian subcontinent, common in cuisines from the Indian subcontinent, Mauritius and South Africa. It is used alone or with other seasonings. The word garam refers to 'heating the body' in the Ayurvedic sense of the word as these spices are believed to be elevator of body temperature. The ingredients varies from place to place.
- The contents in this package is used to prepare delicious vegetarian/non-vegetarian dishes.
- MUBAI Garam Masala is composed of prominent ingredients of taste.
- It's manufactured to be a perfect blend of hygienic spices.
- It is purely a vegetarian product.